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Cooking Class

Get hands-on, learn new skills and be inspired! Our home-style Indian cooking classes are run by Chef Jas Dosanj and are designed to be quick, simple and healthy. Teaching regional Indian cooking with local Okanagan ingredients, classes are kept to 12 people per class and last approximately 3 hours. Pre-registration is required. Email: [email protected]

Tuesdays: July 31 and August 7, 14 & 28

Saturdays: July 21, 28, and August 4 and September 1st

Time & Place: 5:30pm – 8:30pm in the Waterfront Ballroom

$80 per person, ages 19+

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